Description
Extract from lusciously smooth Swiss chocolate and sweet almonds is infused into this classic European blend. 100 percent pure Arabica beans, grown in the tropical soil of the Peruvian Highlands, are harvested at peak ripeness and flown directly to Otto’s Granary for small batch roasting. Pure chocolate and almond oils are added immediately after roasting to impart fresh flavor and preserve the aromatics. Enjoy this coffee with your favorite breakfast pastry or with a decadent dessert.

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