Description
100 percent Arabica coffee beans grown in the Central American Highlands harvested at peak ripeness are flown directly to Otto’s Granary for roasting and flavoring in small batches. Infusion with a custom blend of USP cinnamon, hazelnut extract, and artificial hazelnut flavoring adds a spicy richness to this medium bodied coffee. The light acidity perfectly balances the buttery richness of the hazelnut and the cinnamon adds a subtle depth.
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